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Virtual Cooking Demonstration

September 24 @ 6:00 PM - 7:30 PM

Kevin Masciantonio, Food Service Director with The Nutrition Group, will be presenting a live cooking demonstration of Pineapple Salsa over Lemon Garlic Chicken.
The link will be posted on our Facebook to join this demonstration from any computer, tablet or smartphone.

Recipe Ingredients

Grilled Chicken:

  • 1/3 cup olive oil
  • 1/3 cup lemon juice (approximately 2-3 lemons)
  • 1 1/2 tablespoons soy sauce
  • 2 cloves garlic, minced
  • 1/2 teapsoon oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4-6 boneless, skineless chicken breasts

Pineapple Salsa:

  • 2 cups diced pineapple
  • 1 red pepper, diced
  • 1/4 cup diced red opion
  • 1/4 chopped cilantro
  • 1 lime, juiced

Details

Date:
September 24
Time:
6:00 PM - 7:30 PM

Other

Age Range
Adults
Virtual or In Person
Virtual